Recipe for Onion, Garlic, Cheese Bread 
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Yield:
1
Ingredients:
Amount Ingredient
1 cup warm water plus
1 tbl warm water
3 cup bread flour
2 tbl powdered milk
2 tbl white sugar
1/2 tsp salt
2 tbl butter or margarine
2 tsp active dry yeast
2 tsp garlic powder
3 tbl onion flakes
Instructions:
Instructions: Add water, flour, powdered milk, sugar, salt, butter or margarine and yeast into bread machine in the order suggested by your machines manufacturer. Set for basic cycle with the light crust.

When alert sounds or when indicated by your manufacturer add the garlic powder, 2 tablespoons of the onion flakes and all of the shredded cheese. After the last knead sprinkle the remaining tablespoon of onion flakes over dough.

Enjoy hot and fresh bread.

This recipe yields a 1 1/2 pound loaf.

Yield: 1 loaf

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