Recipe for Onion Liverwurst Pate

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Yield:

24 Servings

Ingredients:

Amount	Ingredient
1 cup	Finely chopped Spanish onion
1/2 lb	Liverwurst
1/2 tsp	Worcestershire sauce
	Chopped parsley
	Paprika
8 oz	Cream cheese,softened
2 tsp	Prepared mustard
1 tbl	Milk

Instructions:

Instructions: Combine onion,half the cream cheese,liverwurst,mustard and Worcestershire sauce. Blend well. Place in a plastic lined bowl and chill until firm. To serve,unmold on a serving plate. Combine remaining cream cheese with milk.

Spread over pate. Sprinkle with chopped parsley. Garnish with onion rings,dipped in paprika. Serve with a choice of crackers or melba toast.

Makes about 2 1/2 cups pate.

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