Instructions: Preheat oven to 300 F. Spread onions in a roasting pan or rectangular baking dish. Dot with butter; sprinkle with brown sugar, balsamic vinegar, salt and pepper. Cover tightly; bake for 50 to 60 minutes, stirring once.

This can be stored in refrigerator up to 5 days. Serve hot or cold or as below.

Makes about 2 cups

Use as: a pizza topping an accompaniment to sauteed liver, sausage or other meats a hamburger condiment an addition to spinach or other vegetables for extra flavor.

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