Recipe for Onion Toss (Carrots) 
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Yield:
6
Ingredients:
Amount Ingredient
3 cup carrots, sliced
1 tbl butter
2 x green onions, sliced
Instructions:
Instructions: Cook sliced carrots until tender-crisp, 5 minutes. Drain and toss with butter, green onions, and mace.

Serves 6.

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