Recipe for Open-Faced Grilled Cheese and Tomato Sandwich Rounds

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Yield:

Ingredients:

Amount	Ingredient
3 slc	organic bread in 1"-thick rounds
1 x	tomato sliced 1/2" thick
6 slc	white cheddar cheese cut in triangles
	Salt to taste

Instructions:

Instructions: Toast the bread rounds in a toaster oven. Place cheddar cheese on top of bread rounds. Toast them in oven until cheese has melted.

Top cheese with tomato slices. Season with salt and pepper to taste. Serve.

Makes 3 open-faced sandwiches.

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