Instructions: Preheat oven to 350 degrees.

Scrub beets and peel them thinly. Grate the zest of 1 orange and juice both oranges.

Layer overlapping slices of beets; sprinkle with grated orange zest, salt and pepper, pour juice over top. Cover and bake for 1 hour or until tender.

This recipe yields 8 servings.

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