Instructions: Heat oven to 400 . In small bowl, combine margarine, honey and 2 teaspoons cinnamon; mix well. Pour mixture evenly into 2 ungreased jelly roll pans. In medium bowl, slightly beat eggs. Add milk, orange juice, sugar, orange peel, salt and 1/2 teaspoon cinnamon; mix well. Dip bread in egg mixture. Place on margarine mixture in pans. Pour any remaining egg mixture over bread.* Bake at 400 for 20 minutes or until golden brown, turning halfway through baking. Arrange on platter with orange slices. Serve with Orange-Honey Butter.

TIP:
*At this point, bread can
be covered and refrigerated overnight. Uncover; bake as directed above.

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