Recipe for Orange, Red Onion, and Avocado Salad 
All Recipes
Site Search Engine - Search Over 300,000 Recipes
Site Search Engine for Recipes

Yield:
2
Ingredients:
Amount Ingredient
1 lrg Navel orange peeled, pith removed and thinly sliced
1 x Ripe avocado peeled, pitted, and thinly sliced
1 sm Red onion thinly sliced
10 x Greek olives (Kalamata) unpitted
1/4 cup Best-quality olive oil
1 tbl Red wine vinegar to 1 1/2 tablespoons
1 tsp Dijon-style mustard
Grated zest of 1 large orange
Instructions:
Instructions: Line a dinner plate (which acts as the serving platter) with the orange slices, then place the avocado slices in a spoke pattern on top of the oranges. Strew the onion slices over the orange-avocado slices. Strew on the olives.

Whisk oil, vinegar, mustard, and orange zest in a small bowl and spoon over salad. Garnish the center of the dish with coriander leaves.

Comments: Wonderful shades of orange, red, green, and black give this salad its dazzling appearance. And its wild and pungent flavors are guaranteed to wake up weary palates.

Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.

Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:
  ... Orange, Red Onion and Black Olive Salsa   ::   Orange, Red Pepper, Radish and Red Onion Sala   ...