Recipe for Orange, Red Pepper, Radish and Red Onion Sala

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Yield:

4 Servings

Ingredients:

Amount	Ingredient
1 med	Head romaine lettuce, cut into thin shreds
1 med	Sweet juicy orange, cut into small pieces
1 bn	Radishes, sliced or cut into coarse chunks
1 x	Red bell pepper, cut into rings or small strips
1/2 x	Red onion, sliced very thinly
	Olive oil to taste
	Lemon/lime juice, to taste
	Salt to taste
	Cumin to taste

Instructions:

Instructions: Arrange romaine on platter then top with orange, radishes, bell pepper and onion. Dress with olive oil and lemon, then sprinkle with salt, cumin and cayenne.

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