|
Yield:
1
Ingredients:
Instructions:
Instructions: Boil or microwave podtatoes until just tender. Let cool. Slip skins off and cut into 1/4-in. slices. Arrange in a circular pattern in a 10-in pieplate,
overlapping slices. Combine brown sugar and next 5 ingredients; sprinkle over potatoes, and top with margarine. Pour orange juice over potatoes. Microwave at high 4 to 5 minutes or bake until heated through at 325 F. for 30 minutes or until bubbly. 6 servings. Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|