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Yield:
1
Ingredients:
Instructions:
Instructions: Combine first 5 ingredients in a medium saucepan; bring to a boil.
Remove from heat; strain mixture, discarding cardamom seeds and gingerroot. Add wine; stir well. Serve warm. Yield: 6 cups (serving size 3/4 cup). 102 cal., 0% fat Nonalcoholic Version: Substitute 2 1/2 cups unsweetened white grape juice for Chablis. Yield: 6 cups (serving size 3/4 cup). 105 cal., 0% Email this Recipe:
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