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Yield:
1 servings
Ingredients:
Instructions:
Instructions: Chop pineapple into fairly small pieces, and halve segents.
Dissolve sugar, essence in orange juice, chill well. Just before serving: Blend juice and 1/2 scoop icecream in mixie. Pour into 3 icecream cups. Add segents and bits, mix well. Float 1/3 icecream on each fruit cup. Sprinkle crumbled chocolate sponge. Serve immediately. Making time: 15 minutes Makes: 3 servings Shelflife: Best immediate Email this Recipe:
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