Recipe for Oranges in Cinnamon and Grand Marnier

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Yield:

4 servings

Ingredients:

Amount	Ingredient
4 x	Oranges, peeled and sliced
1 tbl	Schwartz Juniper Berries, lightly crushed
1/4 tsp	Schwartz Ground Cinnamon

Instructions:

Instructions: Place the oranges in a bowl and stir in the remaining ingredients.

Allow to stand for approximately 1 hour before serving.

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