Recipe for Oriental Orange Chicken 
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Yield:
2
Ingredients:
Amount Ingredient
1/2 cup orange juice
1/2 cup chopped onion
2 tbl teriyaki sauce
2 tbl lemon juice
2 tsp firmly packed brown sugar
2 tsp prepared mustard
1 x garlic clove sliced
1 x piece ginger root (1") pared and sliced
Instructions:
Instructions: In a glass or stainless steel bowl combine all ingredients except chicken. Add chicken and toss to coat. Cover bowl and refrigerator for at least 8 hours, occasionally tossing chicken in marinade.

Remove chicken from marinade, remove and discard garlic and ginger. In blender, puree marinade. Arrange chicken parts on broiling pan and broil until tender, basting occasionally with marinade. Transfer chicken and pan juices to serving platter; in small saucepan heat any remaining marinade and serve with chicken.

NOTES : This is my favorite chicken recipe.

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