Recipe for Orzo with Browned Onions and Basil

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
1 tbl	Olive oil
1 x	Dried red pepper or pinch crushed pepper flakes
1 lrg	Sweet onion, finely diced
	Salt to taste
1 cup	Dried orzo pasta
2 tbl	Whipping cream

Instructions:

Instructions: Preparation Time: 5 minutes

Cooking Time: 10 minutes

Yield: 4 servings

1. Heat oil and red pepper in medium skillet over high heat. When hot, add onions; cook and stir until golden, 8 to 10 minutes. Season with salt to taste. 2. Cook pasta according to package directions; drain well. Combine pasta and onions; stir in cream, basil and additional salt to taste.

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