Recipe for Orzo with Fresh Peas and Mint Pesto

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Yield:

Ingredients:

Amount	Ingredient
1 lb	Orzo pasta cooked al dente
1/2 cup	Mint Pesto see * Note
1/2 lb	Fresh peas blanched
	Salt to taste
	Freshly-ground black pepper to taste

Instructions:

Instructions: Place the orzo in a large bowl and combine with the pesto. Fold in the peas and season with salt and pepper to taste. Garnish with fresh parsley.

This recipe yields 4 servings.

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