Instructions: Cook orzo as directed on package. Drain. Heat olive oil in large skillet over medium-high heat. Lightly saute spinach. When spinach wilts, stir in orzo. Transfer to serving dish, add Parmesan and mix. Serve warm.Joan Segall

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.