Recipe for Outback Restaurants the Wallaby Darned 
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Yield:
2
Ingredients:
Amount Ingredient
8 oz frozen sliced peaches
1/2 cup Bacardi frozen fuzzy navel mix
1/2 cup ice
1/2 cup champagne
2 shot water
1 shot peach schnapps
1 shot vodka
Instructions:
Instructions: Combine all of the ingredients in a blender. Blend on high speed for approximately 30 seconds or until ice is completely crushed and the drink is smooth.

Pour into two 10-ounce glasses and serve immediately.

This recipe yields 2 drinks.

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