Recipe for Outback Steakhouse Shrimp on the Barbie 
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Yield:
1
Ingredients:
Amount Ingredient
1/2 cup butter, melted
1/2 cup olive oil
1/2 cup minced fresh herbs (parsley, thyme, cilantro)
3 tbl fresh lemon juice
4 clv garlic, crushed
1 tbl minced shallot
Salt
Freshly ground pepper
1/2 lb medium to large shrimp (unpeeled)
----------------- Outback Dipping Sauce: ----------------
2 cup mayonnaise
2 cup sour cream
1/2 cup tomato chili sauce
Instructions:
Instructions: Combine all ingredients except the shrimp. Add the shrimp and mix.

Marinate at room temperature for one hour, stirring occasionally.

Prepare barbecue with medium-hot coals. Skewer the shrimp. Grill until opaque (about 2 minutes per side).

Outback Dipping Sauce:
Combine sauce ingredients and mix well. Chill.

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