Recipe for Oven Cheese and Spinach Fondue 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
10 slc White bread
6 x Egg
3 cup Milk
1 tsp Dry mustard
1 tsp Salt
2 cup American cheese,shredded 8oz
3 tbl Onion
Instructions:
Instructions: Heat ove to 325F. Remove crusts from bread and cut into cubes. Beat eggs, milk and seasons. Stir in bread cubes, cheese, onion and spinach. Pour into lightly greased baking dish. Bake uncovered for 1 hour or until center is set. Serve immediately. Happy Charring

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