|
Yield:
2
Ingredients:
Instructions:
Instructions: Brush both sides of apple slices with tamarind glaze and place on a parchment paper-lined baking sheet in a very low 250 degree oven to dry out.
In a mixing bowl combine chicken, mayonnaise, grated apple, scallions, and ginger. Add tamarind glaze, a little at a time, to taste. Season with salt and pepper. Refrigerate until needed. When apples are crispy fan out a few on each plate and top with a generous scoop of salad. Garnish with green onions. This recipe yields 2 servings. Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|