Instructions: Heat oven to 450 spray 15x10x1-inch baking pan with no-stick cooking spray.

In shallow dish, combine lemon juice and chicken broth. In another shallow dish, combine bread crumbs, salt, garlic powder and pepper. Dip fillets in liquid; dip in crumbs to coat. Arrange coated fillets on sprayed pan; drizzle with oil. Bake at 450 for 8 to 12 minutes or until fish flakes easily with fork.

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