Instructions: Rinse and dry fillets. Cut into serving pieces.

Crush corn flakes in a food processor. Sprinkle fish with pepper, garlic powder and chopped parsley. Brush with oil and coat with crumbs.

Arrange in a single layer on a baking pan which has been sprayed with nonstick cooking spray. Bake 10 minutes in a 500 oven.

Preparation Time: 15 minutes.

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