Recipe for Oven-Fried Herbed Potatoes 
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Yield:
1
Ingredients:
Amount Ingredient
2 lb russet potatoes cut into 2-inch cubes
6 tbl olive oil
4 x cloves garlic minced
2 tbl minced fresh parsley
1 tsp dried basil crumbled
1 tsp dried oregano crumbled
Pepper
Instructions:
Instructions: Preheat oven to 350F. Combine potatoes, oil, garlic, herbs and pepper in large bowl and toss to coat. Spread potatoes in single layer in baking pan. Bake until brown and cooked through, turning once, about 1 hour.

Season potatoes to taste with salt and serve immediately.

Serves 2.

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