Recipe for Oven-Fried Potatoes 
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Yield:
4
Ingredients:
Amount Ingredient
4 lb baking potatoes, like russets cut 2" cubes
1/4 cup olive oil
4 x garlic cloves minced
1/4 cup minced fresh parsley
2 tsp dried basil crumbled
2 tsp dried oregano crumbled
Freshly-ground black pepper to taste
Instructions:
Instructions: Preheat oven to 350 degrees. Combine potatoes, oil, garlic, herbs, and pepper in large bowl and toss to coat. Spread potatoes in single layer on 2 baking pans. Bake until golden brown and cooked through, turning once, about 1 hour. Season potatoes, to taste, with salt and serve immediately.

This recipe yields 4 servings.

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