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Yield:
4 Servings
Ingredients:
Instructions:
Instructions: PREHEAT OVEN TO 450 F. CUT POTATOES INTO 1/4" STICKS. SPRAY COOKIE SHEET WITH NO-STICK COOKING SPRAY. TOSS POTATOES WITH OIL. ARRANGE IN A SINGLE LAYER ON COOKIE SHEET. BAKE, TOSSING OCCASIONALLY. SPRINKLE WITH SALT.
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