Recipe for Oyster Sauce Chicken (Ho Yow Gei) 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
2 lb Fryer cut in pieces
3/4 cup Oyster flavored sauce
4 tbl Soy sauce
2 x Cloves garlic sliced
1 sm fresh ginger chopped
Instructions:
Instructions: Combine all ingredients and mix thouroughly. Add chicken to sauce and marinade for 3 hours or more. Remove chicken pieces and place under broiler for 25 minutes each side, brushing chicken with sauce to keep moist. Serve with rice.

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