Recipe for Ozark Apple Pudding 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
3 tbl All-purpose flour
1/4 tsp Baking powder, double-acting
1 dsh Salt
1 x Egg
1/4 cup Granulated sugar
1 tsp Vanilla extract
1/2 lb Apples, cored, pared and chopped*
Instructions:
Instructions: *Granny Smith or Golden Delicious apples are the perfect choice for this yummy pudding.

Preheat oven to 350 F. On sheet of wax paper or a paper plate sift together flour, baking powder, and salt; set aside.

Using electric mixer on high speed, in small mixing bowl beat together egg and sugar until mixture is thick and lemon colored; beat in vanilla. Add flour mixture and, using mixer on low speed, beat until throughly combined, about 1 minute. Stir in apples and pecans.

Spray 8-inch pie plate with nonstick cooking spray; spread apple mixture evenly in pie plate and bake for 20 to 25 minutes (until a toothpick, inserted in center, comes out clean)

Serving Suggestion: Top each portion of pudding with one tablespoon thawed frozen dairy whipped topping.

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