Instructions: Unwrap roast and brush all 4 sides with olive oil. Half jalapenos vertically; place jalapenos along flat side of roast. Cover (pack)

completely with Creole Seasoning. Re-tie roast with kitchen string and sprinkle outside of roast heavily with Seasoning. Bake at 350 degrees for about 1 1/2 hours, uncovered.

This is a rich roast, and rather spicy. It is a lake tradition for our family, because it is so easy!

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.