Recipe for Pain Perdu ("Lost Bread") Aka French Toast

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Yield:

6 Servings

Ingredients:

Amount	Ingredient
3 tbl	Sugar
1/8 tsp	Salt
2 x	Eggs, beaten
2 tbl	Butter
1/2 cup	Milk
1/4 tsp	Vanilla extract or flavor
6 slc	Stale bread

Instructions:

Instructions: Combine sugar, milk, salt, vanilla, and eggs; beat well. Soak bread in mixture; fry in hot butter until well browned on both sides. Sprinkle with 10x sugar, or pour honey or jam on top.

This dish is best made using stale french bread cut in thick slices. Also challah left from Shabas dinner.

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