Recipe for Pan-Roasted Steelhead Trout with Apples and O

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Yield:

6 Servings

Ingredients:

Amount	Ingredient
6 x	8-oz steelhead trout
2 cup	Apple juice
1 lrg	Sweet onion, sliced
2 cup	Green apples, peeled & diced
6 x	Cloves garlic, crushed
2 tbl	Soy sauce
5 sprg	sage
2 tbl	Olive oil
	Salt

Instructions:

Instructions: No Method

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