Instructions: This somewhat untraditional (no chickpeas or kidney beans!), really good bean salad is great because you can stockpile all the ingredients (except celery, which can be left out in a pinch) in the pantry and make it up on short notice, no trip to the store.

Drain all 5 cans. Mix all ingredients in large bowl. Its done! Best if allowed to marinate a few hours or overnight.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.