Recipe for Paradise Pork and Mushroom Stew

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Yield:

6 Servings

Ingredients:

Amount	Ingredient
2 lb	Boneless pork shoulder, cut in 1" cubes
3 cup	Chopped fresh tomatoes
1 cup	Sliced carrots
1 cup	Sliced celery
1/2 cup	Chopped onion
1 tbl	Paprika
1/2 tsp	Salt
1/4 tsp	Ground black pepper
1 lb	Fresh mushrooms, cleaned and sliced
1 cup	Dairy sour cream

Instructions:

Instructions: Place meat, tomatoes, carrots, celery, onion, paprika, salt and pepper in a 3 quart casserole. Mix well.

Cover. Microwave at high (100%) 10 minutes. Stir. Microwave at medium high

(70%) 35 minutes, stirring two or three times during cooking. Add mushrooms. Combine sour cream and flour and stir into stew. Cover.

Microwave at medium high (70%) until stew is thickened, 8 to 10 minutes, stirring twice during cooking. Let stand 5 minutes.

Makes 6 servings.

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