Recipe for Pareve Apple Cake 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
A ----------------
5 x McIntosh apples, peeled and sliced, up to 6
2 tsp Cinnamon
5 tbl Sugar
1 x Lemon , juice of
----------------- B ----------------
3 cup Flour
2 cup Sugar
1 cup Vegetable oil
4 x Eggs beaten
1/4 cup Orange juice
3 tsp Baking powder
1/2 tsp Vanilla
1 tsp Salt
Instructions:
Instructions: Combine above "A" ingredients and set aside.

In a large bowl combine "B".

Grease a bundt or cake pan ( 1/2 steam table foil works because its deep).

Put 1/2 the batter in the pan; cover with apples and then remaining batter.

Bake 350 for 1 hour or until tester comes out clean.

Note: when apples
arent in season or just for a change Ive used prune plums, pears and even cherry pie filling.

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