Recipe for Parisian Onion Soup

All Recipes

Site Search Engine - Search Over 300,000 Recipes

Yield:

Ingredients:

Amount	Ingredient
4 x	sweet onions very thinly sliced
4 tbl	butter or good oil
2 tbl	flour - (heaping)
1/2 cup	white wine
1 qt	beef consomm
	Grated snappy cheese (Parmesan cheese)
	Rye bread sliced thin,

Instructions:

Instructions: In a saucepan, brown the onions in the fat, sprinkle with flour and stir while it simmers for 10 minutes. Deglaze with white wine.

Meanwhile heat the consomme. Add it to the onions and let boil slowly until the onions are tender.

Spread the cheese thickly on the toast and melt under a quick broiler. Pour the soup into a hot soup tureen, cover with the toast and serve immediately.

This recipe yields 4 servings.

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Parisian Mushrooms :: Parisian Orange Cookies ...