Instructions: Cut the melon into quarters and remove the seeds.

Drape the slices of ham over the melon.

Serve with freshly ground black pepper.

Serves 4

Uova Sode Tonnata ( Eggs with Tuna Mayonnaise )

Categories: italian

4 hardboiled eggs
Maionese Tonnata (qv)

4 anchovy fillets
a few capers
parsley sprigs to garnish

Cut the eggs in half lengthwise and arrange cut side down on individual dishes.

Coat with Maionese tonnata (qv).

Cut the anchovy fillets in half lengthwise and curl one strip on top of each egg half. Sprinkle with capers and garnish with parsley.

Serves 4

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