Recipe for Parmesan Baked Alaska Cod

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Yield:

Ingredients:

Amount	Ingredient
3 tbl	flour
3 tbl	corn meal
1/4 tsp	onion salt
1/8 tsp	freshly-ground black pepper
2 tbl	butter or margarine
1 lb	cod fillets thawed if necessary

Instructions:

Instructions: Combine flour, corn meal and seasonings. Melt butter in shallow baking dish. Dredge cod in flour mixture; place in dish. Turn cod to coat with butter; sprinkle with Parmesan cheese.

Bake at 450 degrees 8 to 10 minutes or until cod flakes easily when tested with a fork.

This recipe yields 4 servings.

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