Instructions: Cod, salmon, and orange roughy are all good choices for this easy recipe.

Thaw fish, if frozen. Rinse and pat dry. Spray a 10x6x2" baking dish with Pam; set aside.

In a small bowl stir together mayonnaise, Parmesan cheese, chives or green onion, and Worcestershire sauce. Spread mayonnaise mixture over fish fillets.

Bake, uncovered, in a 450 deg oven for 12-15 minutes or till fish flakes easily when tested with a fork.

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