Recipe for Parmesan Mayonnaise

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Yield:

1 cup

Ingredients:

Amount	Ingredient
5 tbl	mayonnaise
5 tbl	water
2 clv	garlic
3 tbl	finely grated parmesan cheese coarse sea salt

Instructions:

Instructions: Put the mayonnaise in a small bowl and stir in enough of the water to make a thin pourable sauce.

Pound the garlic to a paste with a little coarse sea salt.

Add this paste to the mayonnaise along with the grated Parmesan and stir well.

Thin the mayonnaise mixture with a little more water if necessary so that the sauce remains pourable.

Add black pepper to taste.

Makes 1 cup

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