Recipe for Parmesan-Peppercorn Dressing

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Yield:

Ingredients:

Amount	Ingredient
1 cup	lowfat buttermilk
1/4 cup	grated Parmesan cheese
1/4 cup	fat-free sour cream
1/4 cup	light mayonnaise
2 tbl	lemon juice
2 tsp	dried green peppercorns crushed
1/4 tsp	pepper

Instructions:

Instructions: Combine all ingredients in a bowl; stir well with a whisk. Cover and chill. Serve over mixed salad greens.

Yield: 1-3/4 cups (serving size: 1 tablespoon).

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