Recipe for Parmesan Prawns

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Yield:

Ingredients:

Amount	Ingredient
24 med	prawns, uncooked
1 tbl	salt
1/2 tbl	Worcestershire sauce
1/2 tbl	lemon juice
2 cup	fine bread crumbs
1 cup	parmesan cheese
	dipping batter
2 tbl	flour
1 tbl	cornstarch
1 tsp	oil
1/2 cup	water
1 x	egg

Instructions:

Instructions: 1. Shell the prawns and butterfly them. Season with salt, Worcestershire sauce and lemon juice.

2. In a separate bowl, mix the breadcrumbs and Parmesan cheese.

3. Dip the seasoned prawns into the DIPPING BATTER and roll them in the breadcrumb/cheese mix.

4. Deep fat fry them at 350F for approximately 2 minutes until golden brown.

DIPPING BATTER: Mix all ingredients together.

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