Recipe for Parmesan Puffs with Marinara 
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Yield:
30 Servings
Ingredients:
Amount Ingredient
1/2 cup Milk
1/4 cup Margarine or butter
1/2 cup All-purpose flour
2 x Eggs
3/4 cup Freshly grated Parmesan cheese
Instructions:
Instructions: Heat oven to 375F. Grease cookie sheet. Heat milk and margarine to boiling in 1 1/2 quart saucepan. Stir in flour; reduce heat to low. Stir vigorously about 1 minute or until mixture forms a ball; remove from heat.

Beat in eggs, one at a time, beating until smooth after each addition. Stir in cheese. Drop dough by rounded teaspoonfuls 2 inches apart onto a cookie sheet. Bake about 15 minutes or until puffed and golden brown. Serve warm with marinara sauce for dipping. About 30 appetizers.

Holiday Appetizers.

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