Recipe for Parmesan Scrod 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1 lb Scrod or cod
2 tbl Plus 2 tsp. mayonnaise
2 tsp Worcestershire sauce
1 tbl Minced onion flakes
1 tsp Dijon mustard
1 tsp Sherry extract
Instructions:
Instructions: Prep: 10 min, Cook: 30 min.

Preheat oven to 350 F. Arrange fish in a shallow buttered baking pan.

Combine remaining ingredients, except cheese, in a bowl. Spread mayonnaise mixture over fillets. Sprinkle with Parmesan cheese. Bake , uncovered, 25-30 minutes, or until fish flakes easily.

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