Recipe for Parmesan Spinach

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Yield:

Ingredients:

Amount	Ingredient
2 lb	spinach, washed and chopped
1/2 oz	butter
	salt and freshly ground black pepper
1/2 tsp	nutmeg

Instructions:

Instructions: In saucepan, combine spinach and butter. Cook 8-10 minutes, add seasonings; mix in Parmesan and serve very hot.

Serves 6.

Spinaci alla Parmigiano - from the Lombardy region of northern Italy

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