Recipe for Pasta for One with Raw Vegetable Salad 
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Yield:
1
Ingredients:
Amount Ingredient
4 oz Dry capellini or linguini fini
1/2 x Yellow bell pepper seeded, and
cut into 1/4" dice
1 x Ripe tomato or 2 ripe plum tomatoes seeded, and
cut into 1/4" dice
1 x Kirby cucumber seeded, and
cut into 1/4" dice (or 6 or 7 green beans cut into very fine rounds)
Olive oil
Balsamic or sherry vinegar to taste
Fresh basil (or mint) leaves cut chiffonade
Salt to taste
Freshly-ground black pepper to taste
Instructions:
Instructions: Bring a quart of water to a boil. Add pasta to and cook for 10 minutes.

Meanwhile prepare and dice the pepper, tomatoes and cucumber and season with a tablespoonful or so of olive oil and some balsamic vinegar to taste. Add basil and season with salt and pepper.

Drain pasta and ladle into a plate; spoon raw mixture over the top and garnish with goats cheese.

This recipe yields 1 serving.

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