Recipe for Pasta with Pesto Sauce and Sun-Dried Tomatoes

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Yield:

Ingredients:

Amount	Ingredient
	PESTO SAUCE ----------------
	pine nuts
	garlic
	basil
1 tbl	olive oil
	salt and pepper
	----------------- BECHAMEL SAUCE ----------------
1 tbl	olive oil
2 tbl	flour
1 cup	skim milk
	salt and pepper
	cooked pasta
4 x	sun-dried tomatoes, soften

Instructions:

Instructions: PESTO-Put pesto ingredients in processor and puree. BECHAMEL SAUCE-In olive oil, stir in flour and stir until smooth. Stir in milk, salt and pepper and cook until thick. Put pasta in bowl. Toss with Bechamel, then Pesto Sauce, then Sun-dried tomatoes and toasted breadcrumbs

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