Recipe for Pasta with Shrimp and Artichokes 
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Yield:
1
Ingredients:
Amount Ingredient
1 tbl olive oil
1 x red onion, sliced
1/2 tsp garlic, chopped
2 x tomatoes, chopped
Salt and pepper
1/2 lb peeled shrimp
1 can artichoke hearts, drained
1/2 lb pasta, cooked
Fresh parsley, chopped
Instructions:
Instructions: Saute onions until tender, add garlic and cook 2 more minutes. Add tomatoes, salt and pepper and heat 5 minutes. Reduce heat, add shrimp and simmer until they are pink. Add artichokes and heat through. Toss pasta until the sauce is blended.

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