Recipe for Patagonia Salsa 
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Yield:
1
Ingredients:
Amount Ingredient
1 can tomato sauce (8 oz)
1 lrg can whole tomatoes drained and chopped
1 can diced green chilies (4 oz.)
! tablespoon dried cilantro
1 tsp lemon juice
1 tsp dried and crushed red chiles
Instructions:
Instructions: Mix well and refrigerate. Serve well chilled.

Makes 3 cups

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