Recipe for Pattis Fresh Fruit Pizza 
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Yield:
12 Servings
Ingredients:
Amount Ingredient
1 pkt Refrigerator sugar cookie
Dough
8 oz Cream cheese -- softened
(use lowfat if you like)
1/3 cup Sugar
2 tbl Milk
1 tbl Orange rind
1 tsp Vanilla
3 x Red Delicious apples --
Cored and sliced
Do not peel
2 x Bananas
1 cup Pineapple chunks, drained --
Save juice
10 x Fresh strawberries
(Ive used red seedles
Grapes either Leave whole or cut in half)
----------------- GLAZE: ----------------
1/2 cup Sugar
1 tbl Cornstarch
1/4 tsp Salt
1/2 cup Orange juice
1/4 cup Water
1 tbl Lemon juice
Instructions:
Instructions: Divide cookie dough in half. Place 1/2 softened cookie dough in each of two 9" greased pie pans. Spread with fingers up sides of buttered pans. Prick bottom and sides with fork and bake 10-12 minutes at 350. Cool Mix softened cream cheese with sugar, milk, and orange rind. Spread this over the cooled crusts. Core and slice unpeeled apples which have been dipped in the pineapple juice. Arrange over the cream cheese mixture. Slice bananas and strawberries and arrange on top of apples. Place the pineapple chunks on top of pizza. To make the glaze, in a saucepan mix together sugar, cornstarch, and salt. Gradually pour in juice and water. Add lemon rind. Bring mixture to a boil and cook 1 minute. Cool. Drizzle glaze over fruit and chill. Cut into wedge shaped pieces. 12-15 servings

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