Recipe for Pattis Tangy Beans and Peas 
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Yield:
6 Servings
Ingredients:
Amount Ingredient
1 can (16-oz) French style green beans, drained
1 can (16-oz) English peas, drained
1 med Onion, diced
1 med Bell pepper, diced
4 stk celery, diced
1 jar (4-oz) pimiento
----------------- DRESSING ----------------
1 tsp Salt
3/4 cup Sugar
1/4 cup Oil
1 tbl Water
Instructions:
Instructions: Mix ingredients for dressing well. Pour over vegetables and let marinate overnight. Stir well, drain 1 hour before serving. Keep tightly covered in refrigerator.

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